Food & Dining - baltimoresun.com

The Mallet livens up a downbeat Fallston corner

By Kit Waskom Pollard, Special to The Baltimore Sun — Wed, 15 Feb 2012 15:02:00 GMT

Seafood, steaks and pasta are done well at this restaurant

Seafood, steaks and pasta are done well at this restaurant.

Lunch for $10 or Less: Thousand Kabobs

By John Lindner, Special To The Baltimore Sun — Mon, 13 Feb 2012 13:27:00 GMT

Chicken Biryani is a fiery but flavorful dish

Chicken Biryani is a fiery but flavorful dish.

Calle's Cucina shows promise, but off to uneven start

By Kit Waskom Pollard, Special to The Baltimore Sun — Wed, 08 Feb 2012 15:57:00 GMT

Charles Village Italian restaurant has flashes of brilliance but needs work

Charles Village Italian restaurant has flashes of brilliance but needs work.

Lunch for $10 or Less: Miller's Delicatessen

By John Lindner, Special to The Baltimore Sun — Sun, 05 Feb 2012 21:26:58 GMT

Liver and onions, the way mom used to make it

Liver and onions, the way mom used to make it.

Woman's Industrial Kitchen revives its star role

By Richard Gorelick , The Baltimore Sun — Sat, 04 Feb 2012 05:00:00 GMT

New incarnation returns downtown lunch staple to its former glory

New incarnation returns downtown lunch staple to its former glory

Tasty pies at Hersh's Pizza

By Kit Waskom Pollard, Special To The Baltimore Sun — Tue, 31 Jan 2012 11:44:00 GMT

New South Baltimore eatery has small but solid menu

New South Baltimore eatery has small but solid menu.

Sparks still fly at the Milton Inn

By Richard Gorelick , The Baltimore Sun — Sat, 28 Jan 2012 05:00:00 GMT

After all these years, Baltimore County restaurant remains a model of elegant dining

After all these years, Baltimore County restaurant remains a model of elegant dining.

Slavic specialties, serious drinks at Ze Mean Bean

By Kit Waskom Pollard, Special To The Baltimore Sun — Tue, 24 Jan 2012 13:39:00 GMT

Fells Point restaurant is steeped in European character

Fells Point restaurant is steeped in European character.

Red Red Wine is good news in Annapolis

By Richard Gorelick , The Baltimore Sun — Sat, 21 Jan 2012 05:00:00 GMT

Heartfelt restaurant is aswirl with great grapes, but food feels uninspired

Heartfelt restaurant is aswirl with great grapes, but food feels uninspired.

Midtown excels with BBQ

By Erik Maza , The Baltimore Sun — Wed, 18 Jan 2012 19:53:00 GMT

Successor to Yacht Club expands beyond bar identity

Successor to Yacht Club expands beyond bar identity.

Lunch for $10 or Less: An Poitin Stil

By John Lindner, Special To The Baltimore Sun — Sun, 15 Jan 2012 21:00:32 GMT

Timonium Irish pub carefully crafts its Backyard BBQ Burger

Timonium Irish pub carefully crafts its Backyard BBQ Burger.

Barrett's Grill off to a fine start

By , The Baltimore Sun — Sat, 14 Jan 2012 05:00:00 GMT

Hunt Valley establishment delivers pleasant, fail-safe dining that rarely disappoints

Hunt Valley establishment delivers pleasant, fail-safe dining that rarely disappoints.

Mount Airy Inn is a cozy, hearty respite

By John Houser III, Special To The Baltimore Sun — Wed, 11 Jan 2012 13:28:00 GMT

If you're nearby, head here for wood-fired pizza and great microbrews

If you're nearby, head here for wood-fired pizza and great microbrews.

Lunch for $10 or Less: Manchurian Rice Company

By John Lindner, Special To The Baltimore Sun — Sun, 08 Jan 2012 21:17:00 GMT

Harbor East restaurant's Kung Pao Chicken has daring, peppery heat

Harbor East restaurant's Kung Pao Chicken has daring, peppery heat.

Cafe Hon is ready for prime time

By , The Baltimore Sun — Fri, 06 Jan 2012 13:33:00 GMT

'Kitchen Nightmares' makeover re-energizes Hampden restaurant

'Kitchen Nightmares' makeover re-energizes Hampden restaurant.

Spice and Dice has fiery fare in a colorful setting

By John Houser III, Special To The Baltimore Sun — Wed, 04 Jan 2012 12:35:00 GMT

You'll find vibrant food at this Towson restaurant

You'll find vibrant food at this Towson restaurant.

With new location, Phillips rights its course

By , The Baltimore Sun — Sat, 31 Dec 2011 05:00:00 GMT

Baltimore seafood staple is off to an encouraging start in Power Plant

Baltimore seafood staple is off to an encouraging start in Power Plant.

Sip and Bite is still a classic Baltimore diner

By John Houser III, Special To The Baltimore Sun — Tue, 27 Dec 2011 17:20:00 GMT

Canton restaurant has new look but same great fare

Canton restaurant has new look but same great fare.

Lunch for $10 or Less: Banksy's Cafe

By John Lindner, Special To The Baltimore Sun — Sun, 25 Dec 2011 22:06:19 GMT

Piled high with meat, the R.B.'s Beef & Cheddar is worth a return visit

Piled high with meat, the R.B.'s Beef & Cheddar is worth a return visit.

Bagby Restaurant Group scores with Ten Ten

By , The Baltimore Sun — Fri, 23 Dec 2011 23:50:53 GMT

New Harbor East bistro is brimming with good ideas about everyday dining

New Harbor East bistro is brimming with good ideas about everyday dining.

New Miss Shirley's is a hit in Annapolis

By John Houser III, Special To The Baltimore Sun — Wed, 21 Dec 2011 16:04:00 GMT

Hearty food and efficient service add up to a delicious meal

Miss Shirley's has Southern cuisine down to a science, regardless of the location.

Lunch for $10 or Less: Old World Deli

By John Lindner, Special To The Baltimore Sun — Sun, 18 Dec 2011 20:56:01 GMT

Greek cold cut sub is a tasty sandwich — and something of a bargain

Greek cold cut sub is a tasty sandwich — and something of a bargain